All-you-can-drink course

【5月31日まで】新緑の森の恵みを満喫!真鯛カルパッチョに春鹿肉ステーキを堪能プラン飲放題付

【全10品】この春限定!冬の森の厳しい寒さの中で、しっかりと栄養を蓄えた鹿肉のステーキがメインの、季節限定プラン♪極上の赤身肉は、柔らかく旨味たっぷり☆牛肉の約1.7倍のたんぱく質、約2倍の鉄分で高たんぱく低カロリー!旬のイチゴをつかった特製ソースでどうぞ♪漁港直送の真鯛のカルパッチョまで楽しめる、贅沢プランです♪乾杯は、スパークリングワインでオシャレに☆

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Fee] 6,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Toast]
0 Sparkling wine

[Salad]
〇旬野菜のヴァポーレ
 金山寺味噌とトマトのバーニャカウダソース

[Appetizers]
〇しらすのサルサベルデ和え クロスティーニ
〇旬野菜のフリッタータ
〇京丹後へしこ炙りと千枚漬け

[Fritto].
〇京都産たけのこ のフリット
 赤ワイン塩添え

【漁港直送】 
〇真鯛のカルパッチョ

Main】 【Main
〇春鹿のグリル マルサラソースと苺のソース

[Pasta]
〇本日のシェフ特製スペシャルパスタ

All you can drink
All-you-can-drink beer is available for ¥0+1000!
 ≪sapporo black label
Craft beer can be added to the all-you-can-drink menu for ¥2,000!
 ≪Session Pale Ale / Belgian White / IPA / Seasonal Craft Beer / Yebisu Premium Black / SORACHI 1984 / Sapporo Black Label
Please note in the remarks column if you would like to add an all-you-can-drink option.

Seating is for 2 hours
All-you-can-drink LO 30 min. before
*Course content is subject to change without notice depending on the availability of ingredients.
We thank you in advance for your understanding.

【開催期間】2026年5月2日~2026年5月31日
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 11:00 a.m. the day before.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Seating is limited to 2 hours.

【カジュアルに楽しむ】シュプレームソースのチキングリルに前菜盛合も楽しむ☆飲み放題付プラン

8品付|肉厚の国産鶏むね肉を香ばしく しっとりと焼き上げ、マッシュルームとチキンブイヨンで作るオリジナルのシュプレームソースで仕上げるメインを楽しむカジュアルプラン!「京の都もち豚」のローストポークや、タップリの旬野菜と共に焼き上げるフリッタータなど、前菜から存分にお楽しみいただけます☆乾杯はスパークリングワインでオシャレに決めてください☆

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Fee] 5,000 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Toast]
0 Sparkling wine

[Salad]
〇森崎農園のベビーリーフたっぷり
 グリーンサラダ

[Appetizers]
0Kyo no Miyako Mochi Pork Roast Pork
〇ブランダードのタルト仕立て
〇旬野菜のフリッタータ

[Charcuterie]
〇サラミ・ミラノ
〇サラミ・ピカンテ

【サイドメニュー】
〇自家製フレッシュサルサのナチョス

[Fritto].
〇フィッシュ&チップス
 京漬物のタルタルソース

Main】 【Main
〇鶏むね肉のグリル
 シュプレームソース

[Pasta]
〇本日のシェフ特製パスタ

All you can drink
All-you-can-drink beer is available for ¥0+1000!
 ≪sapporo black label
Craft beer can be added to the all-you-can-drink menu for ¥2,000!
 ≪Session Pale Ale / Belgian White / IPA / Seasonal Craft Beer / Yebisu Premium Black / SORACHI 1984 / Sapporo Black Label
Please note in the remarks column if you would like to add an all-you-can-drink option.

Seating is for 2 hours
All-you-can-drink LO 30 min. before
*Course content is subject to change without notice depending on the availability of ingredients.
We thank you in advance for your understanding.

【開催期間】2026年4月6日~
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 11:00 a.m. the day before.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Seating is limited to 2 hours.

初夏の恵を堪能♪京の風物詩 鱧の焼き霜にサロマ黒牛の贅沢ステーキを味わうプラン飲み放題付

9品付|京都の夏の風物詩「鱧」と、北海道の大地の恵「サロマ黒牛」ステーキを堪能できる期間限定プラン。茄子のカポナータ、とうもろこしとレバームースのブリュレ、スパニッシュオムレツの前菜盛合から始まり、クセなく旨味溢れる「京の都もち豚」ローストポークから、夏野菜たっぷりのパスタまで、旬を満喫できるプランです。乾杯はスパークリングワインでオシャレに決めてください☆

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Fee] 6,000 yen (tax included)
Number of items] 9 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Toast]
0 Sparkling wine

[Salad]
〇森田農園ベビーリーフのグリーンサラダ

[Appetizers]
〇茄子のカポナータ
〇焼トウモロコシとレバームースのブリュレ
〇夏野菜のスパニッシュオムレツ
〇京の都もち豚のローストポーク 
 チミチュリーソース

【フライド】
〇ローディットポテト

【フィッシュ】
〇鱧の焼き霜 胡瓜と赤玉葱のピクルス サルサベルデ

[Meat].
〇北海道サロマ黒牛のビステッカ
 岩塩とオリーブオイル

[Pasta]
〇夏野菜のパスタ

All you can drink
All-you-can-drink beer is available for ¥0+1000!
 ≪sapporo black label
Craft beer can be added to the all-you-can-drink menu for ¥2,000!
 ≪Session Pale Ale / Belgian White / IPA / Seasonal Craft Beer / Yebisu Premium Black / SORACHI 1984 / Sapporo Black Label
Please note in the remarks column if you would like to add an all-you-can-drink option.

Seating is for 2 hours
All-you-can-drink LO 30 min. before
*Course content is subject to change without notice depending on the availability of ingredients.
We thank you in advance for your understanding.

【開催期間】2026年6月1日~2026年8月31日
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 11:00 a.m. the day before.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Seating is limited to 2 hours.

【ちょっとリッチな飲み会】サロマ黒牛ステーキに舞鶴港直送のアクアパッツアを堪能☆飲み放題付

10品付|贅沢にお肉とお魚のWメインを堪能できるリッチプラン。舞鶴港から直送で届く旬魚のカルパッチョで今だけの美味しさを堪能☆旨味を閉じ込め豪快に焼き上げるサロマ黒牛ステーキは豪快に厚切りでお楽しむ下さい!前菜やシャルキュトリの盛合わせなど、バリエーション豊かなコースで、特別な夜をリッチに彩ります。乾杯は、スパークリングワインでオシャレに決めてください☆

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Fee] 6,000 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Toast]
0 Sparkling wine

[Salad]
〇森崎農園のベビーリーフたっぷり
 グリーンサラダ

[Appetizers]
0Kyo no Miyako Mochi Pork Roast Pork
〇ブランダードのタルト仕立て
〇旬野菜のフリッタータ

[Charcuterie]
〇プロシュート
〇サラミ・ミラノ
〇サラミ・ピカンテ

Peche]
〇舞鶴港直送
 旬魚のアクアパッツア

[Carne].
0Saloma black beef thigh bistecca
 
[Pasta]
〇本日のシェフ特製パスタ 

All you can drink
All-you-can-drink beer is available for ¥0+1000!
 ≪sapporo black label
Craft beer can be added to the all-you-can-drink menu for ¥2,000!
 ≪Session Pale Ale / Belgian White / IPA / Seasonal Craft Beer / Yebisu Premium Black / SORACHI 1984 / Sapporo Black Label
Please note in the remarks column if you would like to add an all-you-can-drink option.

Seating is for 2 hours
All-you-can-drink LO 30 min. before
*Course content is subject to change without notice depending on the availability of ingredients.
We thank you in advance for your understanding.

【開催期間】2025年10月6日~
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Please call us if you wish to use the room for more than 30 people.
*Seating is limited to 2 hours.

【プレミアムな時間】舞鶴港直送!旬魚のポワレに京鴨ロースのグリルを堪能☆飲み放題付き

産地、食材にこだわった上質なパーティプラン。京鴨リエットのタルティーヌに京の都もち豚ローストポーク、春野菜のグリルから始まり、舞鶴港で水揚げされた新鮮な魚を使ったカルパッチョ、ソースにこだわた旬魚のポワレ、京鴨ロース肉のグリルも楽しむ、質にこだわった欲張りな豪華プランです♪乾杯は、スパークリングワインでオシャレに決めてください☆

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Fee] 8,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Toast]
0 Sparkling wine

[Appetizers]
〇京鴨リエットのタルティーヌ
 花穂紫蘇仕立て
〇春野菜のグリル
 アリオリソース
〇京の都もち豚ロース
 ローストポーク
〇舞鶴港直送
 鮮魚のカルパッチョ

[Fritto].
〇大黒本しめじ
 あおさフリット

Peche]
〇舞鶴港直送
 旬魚のポワレ
 和出汁のブールブランソース

[Carne].
0Grilled Kyoto Duck Loin
 マルサラソース

[Pasta]
〇真蛸のラグーパスタ

All you can drink
All-you-can-drink beer is available for ¥0+1000!
 ≪sapporo black label
Craft beer can be added to the all-you-can-drink menu for ¥2,000!
 ≪Session Pale Ale / Belgian White / IPA / Seasonal Craft Beer / Yebisu Premium Black / SORACHI 1984 / Sapporo Black Label
Please note in the remarks column if you would like to add an all-you-can-drink option.

Seating is for 2 hours
All-you-can-drink LO 30 min. before
*Course content is subject to change without notice depending on the availability of ingredients.
We thank you in advance for your understanding.

【開催期間】2026年4月6日~
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 11:00 a.m. two days prior to the event.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Please call us if you wish to use the room for more than 30 people.
*Seating is limited to 2 hours.

Second party plan with all-you-can-drink (8 dishes, 3,300 yen)

A little bit luxurious after-party plan☆Adult after-party plan starting with sparkling wine is now available. A total of 8 dishes, from salads to light appetizers, can be enjoyed in a rich variety. Enjoy the rest of the evening with your good friends. For those of you for whom the "usual izakaya" is just a little too much, this is the perfect after-party plan for you.



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Fee] 3300 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 20 persons
【Time】90 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Toast]
 0 Sparkling wine

[Salad]
 0 green salad

[Side].
 0 Nachos

[Platter]
 Charcuterie
  Prosciutto
  Pate de Campagne
  Mortadella
 0-cheese assortment
  Pecorino Romano
  Gorgonzola Picante
  Camembert

All you can drink] LO 60 min.
  Dewars Highball / White and red wine / Various sours / Various cocktails / Various soft drinks


[Period] From July 28, 2025
Visiting Hours] 8:30 p.m. to 10:00 p.m.
Reservation deadline] Same day (please make a reservation by 9:00 p.m.)
*Seating time: 90 minutes / Course details are subject to change without notice depending on availability of ingredients.

【ご褒美ランチ】8種から選べるパスタに自家製ティラミスも楽しむパスタランチコース8品¥2640~

今日は少し気分を変えて、ちょっとリッチな気分でコースはいかがですか?前菜3種に、気分に合わせて8種類の中から選べるパスタ、バゲット、自家製ティラミスとカフェまで付いた、充実した内容のランチコース。気軽に楽しめるごほうびランチです♪

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【料金】2640円(税込)
Number of items] 8 items
Number of persons] 1 to 29 persons
【Time】180 minutes
All you can drink] No

Course Content
Three kinds of appetizers
 Carpaccio of fresh fish
 0Kyo no Miyako Mochi Pork Roast Pork
 0Kyoto Tanba black soybean yuba with salmon roe

[Pasta]
 Please choose your favorite pasta from the following 7 types.
 〇プーリア産トマトとモッツァレラチーズ
 〇北海道産パンチェッタのアマトリチャーナ +¥110
 〇京丹後産浅漬けへしこと九条ネギのアーリオオーリオ +¥110
 〇サロマ黒牛のボロネーゼ +¥220
 〇北海道産パンチェッタと京都産たまごのカルボナーラ +¥330
 〇ペスカトーレロッソ +¥440
 〇京丹波黒豆の湯葉と九条ネギのヴィーガンジェノベーゼ +¥550
 〇本日のスペシャルパスタ +¥550

[Soup]
 〇季節野菜のスープ

[Bread].
 0-pan au segur

[Dessert]
 0Homemade tiramisu

[Cafe].
 Please choose your favorite drink from the list below.
 0 coffee (HOT/ICE)
 0 black tea (HOT/ICE)
 0 chamomile tea (HOT)
 0 orange juice
 0 grapefruit juice
 oolong tea


[Period] From June 16, 2025
Visiting Hours] 11:00 a.m. to 3:00 p.m.
Reservation deadline] No reservation required
*Course details are subject to change without notice. The photo is for reference only. Seating will be limited to 2 hours if the restaurant becomes crowded; please call us for reservations for parties of 30 or more.

【リッチに過ごす】火入れにこだわる!好みに合わせて選べるステーキランチコース 8品¥3080~

気分に合わせてチョイス♪火入れにこだわりグリラーで焼き上げる5種類の本格ステーキを中心に、前菜3種、季節の野菜スープ、バゲット、自家製ティラミス、食後のカフェまで揃ったちょっと贅沢なランチコース。お肉の旨みをしっかり堪能しながら、カジュアルすぎない大人のご褒美ランチをお楽しみください。お魚のステーキもご用意しております☆

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【料金】3080円(税込)
Number of items] 8 items
Number of persons] 1 to 29 persons
【Time】180 minutes
All you can drink] No

Course Content
Three kinds of appetizers
 Carpaccio of fresh fish
 0Kyo no Miyako Mochi Pork Roast Pork
 0Kyoto Tanba black soybean yuba with salmon roe

[Steak]
 Please choose your favorite pasta from the following 5 types.
 0Kyoto chicken breast steak with supreme sauce
 〇鮮魚のステーキ ブールブランソース +¥110
 〇京の都もち豚のステーキ 西京味噌シャリアピンソース +¥440
 0Hokkaido Saloma black beef steak with burnt butter garlic soy sauce +¥880
 0Wagyu sirloin steak with Himalayan rock salt and wasabi +¥2,750

[Bread].
 0-pan au segur

[Soup]
 0 vegetable soup

[Dessert]
 0Homemade tiramisu

[Cafe].
 Please choose your favorite drink from the list below.
 0 coffee (HOT/ICE)
 0 black tea (HOT/ICE)
 0 chamomile tea (HOT)
 0 orange juice
 0 grapefruit juice
 oolong tea


[Period] From June 16, 2025
Visiting Hours] 11:00 a.m. to 3:00 p.m.
Reservation deadline] No reservation required
*Course details are subject to change without notice. The photo is for reference only. Seating will be limited to 2 hours if the restaurant becomes crowded; please call us for reservations for parties of 30 or more.

Luxurious time】Special time with choice of pasta & steak☆Premium lunch course 9 dishes from ¥4180

A satisfying full lunch course featuring both a choice of pasta and steak. This luxurious course, which includes 3 kinds of appetizers, bagel bread, homemade tiramisu, and a cafe, is perfect for a special occasion or a rewarding lunch. Please enjoy quality time at 7TAPS TAVERN.

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Fee] 4,180 yen (tax included)
Number of items] 9 items
Number of persons] 1 to 29 persons
【Time】180 minutes
All you can drink] No

Course Content
Three kinds of appetizers
 Carpaccio of fresh fish
 0Kyo no Miyako Mochi Pork Roast Pork
 Yuba with black soybeans and salmon roe

[Pasta]
 下記の8種より、お好きなパスタをお選びください。
 〇プーリア産トマトとモッツァレラチーズ
 〇北海道産パンチェッタのアマトリチャーナ +¥110
 〇京丹後産浅漬けへしこと九条ネギのアーリオオーリオ +¥110
 〇サロマ黒牛のボロネーゼ +¥220
 〇北海道産パンチェッタと京都産たまごのカルボナーラ +¥330
 〇ペスカトーレロッソ +¥440
 〇京丹波黒豆の湯葉と九条ネギのヴィーガンジェノベーゼ +¥550
 〇本日のスペシャルパスタ +¥550

[Steak]
 Please choose your favorite steak from the following 5 types.
 0Kyoto chicken breast steak with supreme sauce
 〇鮮魚のステーキ ブールブランソース +¥110
 〇京の都もち豚のステーキ 西京味噌シャリアピンソース +¥440
 0Hokkaido Saloma black beef steak with burnt butter garlic soy sauce +¥880
 0Wagyu sirloin steak with Himalayan rock salt and wasabi +¥2,750

[Soup]
 0 vegetable soup

[Bread].
 0-pan au segur

[Dessert]
 0Homemade tiramisu

[Cafe].
 Please choose your favorite drink from the list below.
 0 coffee (HOT/ICE)
 0 black tea (HOT/ICE)
 0 chamomile tea (HOT)
 0 orange juice
 0 grapefruit juice
 oolong tea


[Period] From June 16, 2025
Visiting Hours] 11:00 a.m. to 3:00 p.m.
Reservation deadline] No reservation required
*Course details are subject to change without notice. The photo is for reference only. Seating will be limited to 2 hours if the restaurant becomes crowded; please call us for reservations for parties of 30 or more.

Lunch Time / Seat Only Reservations] Conveniently located directly connected to Kyoto Station! Luxurious time spent in style and comfort!

Reservations for seating only. Please place your order on the day of your visit.

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Number of persons] 1 to 30 persons
【Time】180 minutes
Period] From January 15, 2025
【来店時間】11時00分~16時00分
【予約期限】当日(15時までにご予約ください)
Seating is limited to 2 hours. Please understand beforehand.

Dinner Time / Seat Only Reservations】Cool and Casual. Adult time spent at the restaurant

Reservations for seating only. Please place your order on the day of your visit.

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Number of persons] 1 to 30 persons
【Time】180 minutes
Period] From January 15, 2025
Visiting Hours】17:00〜22:00
Reservation deadline] Same day (please make a reservation by 9:00 p.m.)
Seating is limited to 2 hours. Please understand beforehand.

Click here to make a reservation by phone. 050-5448-6508
Online reservations are available 24 hours a day. Click here for online reservation