All-you-can-drink course

Casual Plan: MEXICAN Tacos and Kyo no Miyako Mochi Pork☆Basic Plan with free-flowing drinks (9 dishes, 6,000 yen)

A party plan that can be enjoyed casually. Enjoy hearty dishes such as roast pork made with moist "Kyonomiyako Mochi Pork" and Japanese chicken breast steak grilled to perfection with a savory outside and moist and juicy inside, and served with a special thick Kyoto pickles tartar sauce!

Fee] 6,000 yen (tax included)
Number of items] 9 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Salad]
0American Caesar Salad

[Appetizers]
0Potato salad with white fish
0 spicy pastrami

　[Fritto].
0 French fries with truffle cheese

[SIDE DISH
0 Mexican Taco with Chipotle Sauce
0 baguette

[Meat].
0Roasted pork with herb sauce from Kyoto's capital Mochi pork
0Japanese Chicken Meat Steak with Supremes Sauce

[Pasta]
0Today's special pasta

Seating 2 hours
All you can drink.
＋All-you-can-drink 7 kinds of draft beer with original craft beer for ￥1,000.
If you would like to add craft beer to the all-you-can-drink menu, please let us know at least two days in advance.

*Course content is subject to change without notice.
　The photo is an image for 4 persons.

Period] From December 30, 2024
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Seating is limited to 2 hours.

This summer only] Enjoy the summer in Kyoto! Comparison of pike conger eel and oysters with free-flowing drinks (11 dishes, 7,000 yen)

This summer only! This plan allows you to enjoy a variety of dishes that take full advantage of the unique characteristics of hamo (Japanese conger eel) and oysters. You can enjoy the rich and milky taste of fresh oysters from Sanriku, fried oysters with a crispy finish and concentrated flavor, and pike conger eel fritters, seared, boiled, and served with pasta. Please enjoy our specialties in a stylish restaurant.

Fee] 7,000 yen (tax included)
Number of items] 11 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Salad]
Vegan salad with plenty of seasonal Kyoto vegetables

[Appetizers]
0Cured ham pintxos
0Kyo no Miyako Mochi Pork Roast Pork

Seafood
Carpaccio of fresh fish directly from 0 fishing port

[Side].
0-octopus and zucchini arrabbiata

Oyster eating comparison
raw oyster from Sanriku
fried large oyster

Comparison of hamo (Japanese pike conger)
Seared pike conger eel with 15-year aged balsamic sauce
boiled hamo with refreshing plum sauce
Frito of pike conger eel with sansho salt

[Pasta]
Spaghetti with pike conger eel and manganji chili pepper ario aurio

All you can drink.
＋All-you-can-drink 7 kinds of draft beer with original craft beer for ￥1,000.
If you would like to add craft beer to the all-you-can-drink menu, please let us know at least two days in advance.

Seating is for 2 hours
*Course content is subject to change without notice.
The photo is an image for 4 persons.

Period] July 14, 2025 - September 30, 2025
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Seating is limited to 2 hours.

Enjoy beer hall】Summer plan with extra-thick roast beef and ripe and delicious sausages, with free-flowing drinks (11 dishes, 7,000 yen)

This hearty plan features a main course of roast beef made from Hokkaido's Saroma Black Beef, cooked slowly at low temperature and finished with a luxurious thick slice of beef. This is a very satisfying plan that starts with a salad with plenty of vegetables from Kyoto, followed by roast pork from Kyoto, two kinds of large grilled sausages, and carpaccio of fresh fish directly shipped from the fishing port. Please enjoy with beer and all-you-can-drink upgrade.

Fee] 7,000 yen (tax included)
Number of items] 11 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Salad]
Vegan salad with plenty of seasonal Kyoto vegetables

[Appetizers]
0Cured ham pintxos
0Kyo no Miyako Mochi Pork Roast Pork
0Spicy nachos

　[Side].
0-octopus and zucchini arrabbiata

[Fritto].
0 French fries

Seafood
Carpaccio of fresh fish directly from 0 fishing port

Main】【Main
0 large two kinds of grilled sausage
　Gyoja garlic coarsely ground sausage
　Spicy chorizo
0Hokkaido Saloma Black Beef Extra Thick Roast Beef

[Rice].
0 Garlic rice

All you can drink.
＋All-you-can-drink 7 kinds of draft beer with original craft beer for ￥1,000.
If you would like to add craft beer to the all-you-can-drink menu, please let us know at least two days in advance.

Seating is for 2 hours
*Course content is subject to change without notice.
The photo is an image for 4 persons.

Period] July 14, 2025 - September 30, 2025
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Seating is limited to 2 hours.

Cool Adult Drinking Party: Plan to enjoy Kyoto ingredients and Saloma black beef steak with free-flowing drinks (10 dishes, 7,000 yen)

A party plan that focuses on the place of origin and ingredients. Vaporetto" made from steamed fresh Kyoto vegetables, roast pork made from moist "Kyoto mochi pork", and carpaccio made from fresh fish landed in Kochi Prefecture are available. The main course is a steak of Saloma Black Beef, which is characterized by its juicy lean meat raised in Hokkaido. This is a recommended course that focuses on both quality and quantity.

Fee] 7,000 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Salad]
0Kyoto Vegetable Bagna Cauda

[Appetizers]
0Potato salad with white fish
0Pinchos sandwich
sashimi of yuba and sea urchin

[SIDE DISH
0Japanese braised pork guts in tripe style

[Meat].
0Roasted pork with herb sauce from Kyoto's capital Mochi pork

Seafood
Carpaccio of fresh fish from Kochi Prefecture
0Steamed domestic mussels and cabbage with white wine

Main】【Main
0Hokkaido Saloma Black Beef Steak

[Side].
0campagne bread

All you can drink.
＋All-you-can-drink 7 kinds of draft beer with original craft beer for ￥1,000.
If you would like to add craft beer to the all-you-can-drink menu, please let us know at least two days in advance.

Seating is for 2 hours

Period] From December 30, 2024
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Please call us if you wish to use the room for more than 30 people.
*Seating is limited to 2 hours.

Luxury Time] Plan to enjoy fresh fish carpaccio, Kyoto duck, etc., shipped directly from the port (10 dishes, 9000 yen) Carpaccio of fresh fish, Kyoto duck, etc., with free-flowing drinks plan (10 dishes, 9,000 yen)

A high quality party plan that focuses on the place of origin and ingredients. Vaporetto" made from steamed fresh Kyoto vegetables, carpaccio using fresh fish landed in Kochi Prefecture, and aqua pazza made from fresh fish and Japanese mussels are available. For the main course, we offer grilled "Kyoto duck" loin, which is rich in flavor and rich in taste.

Fee] 9,000 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 30 persons
【Time】120 min.
All-you-can-drink] Yes, more than 20 items in total

Course Content
[Salad]
0Kyoto Vegetable Vapore

[Appetizers]
0Potato salad with white fish
0Pinchos sandwich

[Fritto].
0 anglerfish fritters salsa verde
0-Daikoku Honjimeji mushroom fritters

[Meat].
0 charcuterie assortment

Seafood
Carpaccio of fresh fish from Kochi Prefecture
0Aqua Pazza with fresh fish and domestic mussels

Main】【Main
0Grilled Kyoto Duck Loin

[Pasta]
Spaghettini with peanut cream

Seating 2 hours
All you can drink.
＋All-you-can-drink 7 kinds of draft beer with original craft beer for ￥1,000.
If you would like to add craft beer to the all-you-can-drink menu, please let us know at least two days in advance.

Period] From December 30, 2024
Visiting Hours] 16:00 - 21:30
Reservation deadline] Please make a reservation by 10:00 p.m. two days prior to the event.
*Course content is subject to change without notice.
We will serve it on a platter, sharing style.
*Please call us if you wish to use the room for more than 30 people.
*Seating is limited to 2 hours.

Reward Lunch] 8-course pasta lunch course with a choice of 5 types of pasta and homemade tiramisu from ￥2,750

How about a little change of pace today, and how about a course that will make you feel a little richer? This lunch course includes three kinds of appetizers, a choice of five kinds of pasta to suit your mood, baguette, homemade tiramisu, and a café. It's a lunch you can enjoy with ease.

Fee] 2,750 yen (tax included)
Number of items] 8 items
Number of persons] 1 to 29 persons
【Time】120 min.
All you can drink] No

Course Content
Three kinds of appetizers
　Carpaccio of fresh fish
　0Kyo no Miyako Mochi Pork Roast Pork
　0Hiei raw yuba, stacked with salmon roe

[Pasta]
　Please choose your favorite pasta from the following 5 types.
　0Today's pasta
　Bolognese of Hokkaido Saloma Black Beef +¥110
　0Homemade pancetta amatriciana with Kyo no Miyako mochi pork +¥110
　0Pescatore Rosso with Kyoto squid and mussels + ¥220
　0Homemade pancetta carbonara with Kyo no Miyako mochi pork + ¥220

[Soup]
　0 vegetable soup

[Bread].
　0-pan au segur

[Dessert]
　0Homemade tiramisu

[Cafe].
　Please choose your favorite drink from the list below.
　0 coffee (HOT/ICE)
　0 black tea (HOT/ICE)
　0 chamomile tea (HOT)
　0 orange juice
　0 grapefruit juice
　oolong tea

[Period] From June 16, 2025
Visiting Hours] 11:00 a.m. to 3:00 p.m.
Reservation deadline] No reservation required
*Course details are subject to change without notice. The photo is for reference only. Seating will be limited to 2 hours if the restaurant becomes crowded; please call us for reservations for parties of 30 or more.

Spend a rich time with us! Steak Lunch Course: 8 courses from ¥2,970

Choose according to your mood♪ A slightly luxurious lunch course centered on five kinds of authentic steaks grilled on a griller with special attention to heat, three kinds of appetizers, vegetable soup, baguette, homemade tiramisu, and an after-lunch café. Please enjoy a lunch that is not too casual, while savoring the flavor of the meat. Fish steak is also available.

Fee] 2970 yen (tax included)
Number of items] 8 items
Number of persons] 1 to 29 persons
【Time】120 min.
All you can drink] No

Course Content
Three kinds of appetizers
　Carpaccio of fresh fish
　0Kyo no Miyako Mochi Pork Roast Pork
　0Hiei raw yuba, stacked with salmon roe

[Steak]
　Please choose your favorite pasta from the following 5 types.
　0Kyoto chicken breast steak with supreme sauce
　0 sea bass steak with beurre blanc sauce +¥220
　0Kyo no Miyako Mochi Pork Steak with Saikyo Miso Shaliapin Sauce +¥550
　0Hokkaido Saloma black beef steak with burnt butter garlic soy sauce +¥880
　0Wagyu sirloin steak with Himalayan rock salt and wasabi +¥2,750

[Bread].
　0-pan au segur

[Soup]
　0 vegetable soup

[Dessert]
　0Homemade tiramisu

[Cafe].
　Please choose your favorite drink from the list below.
　0 coffee (HOT/ICE)
　0 black tea (HOT/ICE)
　0 chamomile tea (HOT)
　0 orange juice
　0 grapefruit juice
　oolong tea

[Period] From June 16, 2025
Visiting Hours] 11:00 a.m. to 3:00 p.m.
Reservation deadline] No reservation required
*Course details are subject to change without notice. The photo is for reference only. Seating will be limited to 2 hours if the restaurant becomes crowded; please call us for reservations for parties of 30 or more.

Luxurious time] Enjoy pasta and steak with a choice of five types of pasta☆Premium lunch course 9 dishes from ￥3850

A satisfying full lunch course featuring both a choice of pasta and steak. This luxurious course, which includes 3 kinds of appetizers, bagel bread, homemade tiramisu, and a cafe, is perfect for a special occasion or a rewarding lunch. Please enjoy quality time at 7TAPS TAVERN.

Fee] 3,850 yen (tax included)
Number of items] 9 items
Number of persons] 1 to 29 persons
【Time】120 min.
All you can drink] No

Course Content
Three kinds of appetizers
　Carpaccio of fresh fish
　0Kyo no Miyako Mochi Pork Roast Pork
　0Hiei raw yuba, stacked with salmon roe

[Pasta]
　Please choose your favorite pasta from the following 5 types.
　0Today's pasta
　Bolognese of Hokkaido Saloma Black Beef +¥110
　0Homemade pancetta amatriciana with Kyo no Miyako mochi pork +¥110
　0Pescatore Rosso with Kyoto squid and mussels + ¥220
　0Homemade pancetta carbonara with Kyo no Miyako mochi pork + ¥220

[Steak]
　Please choose your favorite pasta from the following 5 types.
　0Kyoto chicken breast steak with supreme sauce
　0 sea bass steak with beurre blanc sauce +¥220
　0Kyo no Miyako Mochi Pork Steak with Saikyo Miso Shaliapin Sauce +¥550
　0Hokkaido Saloma black beef steak with burnt butter garlic soy sauce +¥880
　0Wagyu sirloin steak with Himalayan rock salt and wasabi +¥2,750

[Soup]
　0 vegetable soup

[Bread].
　0-pan au segur

[Dessert]
　0Homemade tiramisu

[Cafe].
　Please choose your favorite drink from the list below.
　0 coffee (HOT/ICE)
　0 black tea (HOT/ICE)
　0 chamomile tea (HOT)
　0 orange juice
　0 grapefruit juice
　oolong tea

[Period] From June 16, 2025
Visiting Hours] 11:00 a.m. to 3:00 p.m.
Reservation deadline] No reservation required
*Course details are subject to change without notice. The photo is for reference only. Seating will be limited to 2 hours if the restaurant becomes crowded; please call us for reservations for parties of 30 or more.

Lunch Time / Seat Only Reservations] Conveniently located directly connected to Kyoto Station! Luxurious time spent in style and comfort!

Reservations for seating only. Please place your order on the day of your visit.

Number of persons] 1 to 30 persons
【Time】120 min.
Period] From January 15, 2025
Visiting Hours] 11:00 a.m. to 3:00 p.m.
Reservation deadline] Same day (please make a reservation by 11:00 a.m.)
Seating is limited to 2 hours. Please understand beforehand.

Dinner Time / Seat Only Reservations】Cool and Casual. Adult time spent at the restaurant

Reservations for seating only. Please place your order on the day of your visit.

Number of persons] 1 to 30 persons
【Time】120 min.
Period] From January 15, 2025
Visiting Hours】17:00〜22:00
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
Seating is limited to 2 hours. Please understand beforehand.

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Pub & Grill 7 TAPS TAVERN Kyoto Station

address (e.g. of house): 600-8216
Karasuma Street, Shimogyo-ku, Kyoto City, Kyoto
901, Higashishioji-cho, Shiokoji-deru
Kyoto Station Building, East Zone, 1F
Access: 1 minute walk to the right from the Central Exit of JR Kyoto Station.
Approximately 1 minute walk from Exit 5 of Kyoto Station on the Kyoto Municipal Subway Karasuma Line
5 minutes walk from Kyoto Station Central Exit of Kintetsu Kyoto Line
Phone number: 050-5448-6508
Business Hours: 11:00-24:00
(Food LO 23:00, Drink LO 23:30)
Lunch menu is available at 15:00Lo
Grand menu is available from 11:00 to 22:00Lo
Bar food menu available after 22:00
regular closing day: nashi (Pyrus pyrifolia, esp. var. culta)
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master UC Amex DINERS JCB Discover
remarks: A service charge of 101 TP3T will be added after 10:00 p.m.
In order to make our customers feel relaxed and to protect their privacy, we ask that you refrain from taking video or photographs of other customers or staff in the restaurant.